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Food Blogger Slams $20 Soup At Restaurant

A food blogger has taken to social media and slammed an ‘overpriced’ onion soup at a restaurant.
Credit: @feastkings/TikTok

A food blogger has taken to social media and slammed an ‘overpriced’ onion soup at a restaurant.

TikToker @feastkings shared a clip of the meal and claimed it cost him $20.

In the video, he said: “When I pay $20 at a restaurant for a soup that costs $3 to make.

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The food blogger has taken to social media and slammed an ‘overpriced’ onion soup at a restaurant. Credit: @feastkings/TikTok

“TikTok, do you overpay for food?”

Despite slamming the price, the TikTok food blogger never clarified which restaurant he was dining at.

So far, the post has accumulated a whopping 6.3million views and many people have compared the dish to ‘drain water’.

One person said: “Bro, that soup looks like sewer water.”

Another remarked: “That’s not soup, it’s drain water!”

“That looks like baked macaroni with hot water,” a third commented.

However, others took to the comments and stated that although the meal was expensive, the cost could easily be broken down and explained.

@feastkingsTik Tok do you overpay for food? ##foodtiktok ##food ##fyp ##foryourpage ##foodie♬ good soup – MARVEL FANS

One viewer pointed out: “The cost to prepare it, the electricity, the pots to cook it, the salaries of the employees who make and serve, taxes and the suppliers.”

Backing this, a second said: “Hidden costs are staff wages and rent.”

“We all overpay for food,” a third wrote. “It’s kind of how businesses make a profit.”

Recently, famous chef Thomas Kerridge got blasted for the price of his steak at his ‘unpretentious’ restaurant.

Magazine editor Guy Woodward visited the Hand and Flowers and penned: “Website of @handfmarlow- ‘unpretentious,’ ‘proper pub,’ ‘for everyone to enjoy,’ ‘relaxed and accessible’.

“Also @handfmarlow– steak and chips: £87; side of cabbage: £7.50; creme brûlée: £26.50. And people complain about wine list mark-ups.”

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Written by Aimee Walker

Aimee is a senior content editor at IGV who specialises in finding the best original stories, trending topics and entertainment news. She graduated from Birmingham City University with a degree in Media and Communications.